Business Address: Gressingham Foods, Loomswood Farm, Debach, Woodbridge, Suffolk IP13 6JW
About Gressingham Foods
From our Red Tractor assured farms here in beautiful East Anglia we rear the remarkable Gressingham Duck®, a unique breed renowned for its superior taste and higher percentage of breast meat.
The Gressingham duck is a unique breed that first came about when the small but flavourful wild Mallard was crossed with the larger Pekin duck giving a meaty, succulent duck with more breast meat, less fat and a rich gamey flavour.
More than Gressingham Duck
We might be the “Gressingham Duck people” but there is room in our hearts for other poultry too. From our farms in Suffolk and Norfolk, and working with other British farmers, we produce free-range turkey and goose, which are particularly popular at Christmas.
We have found the most delicious crispy aromatic duck and seasoned duck breasts made from the Pekin Duck produced by partners in Thailand with a unique method to an authentic recipe and to the same exacting standards as our own. So good we had to share them!
Our guinea fowl, quail and poussin are grown on locally approved farms by our friends the Leon family in Brittany, France. We also have quail from the Fylde coast in Lancashire, England.